How to Use EZ Bombs: A Step-by-Step Guide 🥄✨Updated a year ago
EZ Bombs Birria Bombs are designed to make cooking delicious, authentic Mexican Birria effortless and fun. Here’s a simple step-by-step guide to help you create a mouth-watering meal with EZ Bombs:
🛒 What You’ll Need
- EZ Bombs Birria Bombs
- Meat of Your Choice: Beef chuck is recommended, but you can use other meats too.
- Water: For cooking the Birria Bombs and meat.
- Optional Add-Ins: Depending on your taste preferences, you can add onions, garlic, or other spices.
🥘 Step-by-Step Instructions
1. Toss
- Prepare the Meat: Cut up to 4 lbs of beef chuck into chunks.
- Add the Bomb: Place 1 Birria Bomb in a pot with the meat. For larger batches, you can double all ingredients.
- Add Water: Pour enough water into the pot to cover the meat and Birria Bomb.
2. Cook
- Pressure Cooker: Set on high for 45 minutes. Let it naturally release.
- Slow Cooker: Cook on low for 8 hours.
- Stovetop: Bring to a boil, then simmer on low heat for 3 hours, or until the meat is tender.
3. Enjoy
- Serving Suggestions: Serve in a bowl as is, or make tacos, quesabirria, burritos, or any dish you love with the flavorful Birria meat.
Birria Tacos
- Prepare Tortillas: Heat corn tortillas on a pan with a bit of oil.
- Fill: Add shredded Birria meat, chopped onions, cilantro, and cheese if desired.
- Cook: Cook until the tortillas are crispy.
- Serve: Serve with a bowl of Birria broth on the side for dipping.
🌟 Pro Tips
- Double Batch: For larger gatherings or meal prep, simply double the amount of meat and EZ Bombs.
- Flavor Boost: Add chopped onions, garlic, and additional spices for extra flavor.
❤️ Our Promise
We are committed to making your cooking experience as easy and enjoyable as possible. With EZ Bombs Birria Bombs, you can create delicious, authentic Mexican meals in no time.
For any questions or additional tips, feel free to reach out to our customer support team at [email protected].
Thank you for choosing EZ Bombs! 🍽️✨